Pizzeria Vetri

Fantastic pizza, and I'm not a wood fired pizza kind of girl, it was delicious! I liked the airy open feel and the team were friendly and happy. (We had the spinach pizza, and we highly recommend!)

Had high hopes and expectations for this place. Heard nothing but great things... but can't figure out why. I understand that authentic brick oven pizza will have some charred spots, but the char here was just spots of incinerated pizza. It dominated the flavor of my pie. It just tasted burnt. The entire pizza. If I'm being honest, Blaze Pizza is WWWAAAYYY better (shout out to Blaze, keep up the good work). Presentation was great, but I would have preferred a good pizza over a good-looking pizza. Especially for the price. I spent $60 for two people (one pizza and one sangria each). So I feel as though I should've been blown away. But instead, I'm on here giving a not so flattering review to a place that supposedly has "The Best Pizza in Philadelphia". To all those people that say that, you're a joke of a foodie, and wouldn't know good pizza if it slapped you in the face.

Excellent entrée into the wonderful world of Vetri. Delicious, mouth-watering pizza and Brussels sprouts you will dream about. Small, casual setting with communal seating. If only they also made gluten free pizza for those who cannot partake in gluten.